HANCOCK SCHOOL MENU

Mar 25-29, 2019

 

Monday, Mar 25

Mesquite chicken on a bun, tator tots,

lettuce and spinach salad, fresh vegetables,

assorted fruit and milk.

Tuesday, Mar 26

Macaroni and cheese, hot dog on a bun, corn,

lettuce and spinach salad, fresh vegetables,

assorted fruit and milk.

 

Wednesday, Mar 27

Spaghetti noodles with meat sauce, garlic bread stick, green beans,

lettuce and spinach salad, fresh vegetables,

assorted fruit and milk.

 

 

Thursday, Mar 28

Pork Carnita on a bun, baked beans, coleslaw,

lettuce and spinach salad, fresh vegetables,

assorted fruit and milk.

Friday, Mar 29

Cheese pizza, yogurt, peas,

lettuce and spinach salad, fresh vegetables,

assorted fruit and milk.